11-16-2005, 09:42 PM
<!--QuoteBegin-->QUOTE<!--QuoteEBegin-->What about idlis? Dhoklas? They categorized as baked or steamed?<!--QuoteEnd--><!--QuoteEEnd-->
they are steamed. They are not oven based cooking.
All Indian cooking are based on "over stove" concept but middleeastern and European are mixed based on over stove and baked (controlled fire).
they are steamed. They are not oven based cooking.
All Indian cooking are based on "over stove" concept but middleeastern and European are mixed based on over stove and baked (controlled fire).
